[صفحه اصلی ]   [Archive]  
:: صفحه اصلي :: درباره نشريه :: آخرين شماره :: تمام شماره‌ها :: جستجو :: ثبت نام :: ارسال مقاله :: تماس با ما ::
:: دوره 5، شماره 18 - ( 9-1393 ) ::
جلد 5 شماره 18 صفحات 63-72 برگشت به فهرست نسخه ها
Proximate and Fatty acid Composition of the Southern Caspian Sea Macroalgae
چکیده:   (5495 مشاهده)
The nutritional values of the three Caspian Sea macroalgae species, Cladophora glomerata, Enteromorpha intestinalis and Laurencia caspica were evaluated based on proximate and fatty acid composition. The investigated species demonstrated low lipid composition (0.20±0.03- 1.62±0.26 % DW) and high carbohydrate (21.70±0.17-26.1±1.27%DW) and protein contents (13.34±2.41-28.08±0.51%DW). The ash content varied from 17.87±0.20 to 30.36±0.98% DW and the amount of moisture ranged from 5.09±0.10 to 12.00±0.23% DW. Myristic acid was recorded as the most abundant saturated fatty acid. 8-octadecenoic and 9-octadecenoic acids were presented as the major monounsaturated fatty acids. Linoleic acid in green algae and arachidonic acid in red alga were detected as the predominant polyunsaturated fatty acids.
متن کامل [PDF 224 kb]   (1955 دریافت)    
نوع مطالعه: بنیادی | موضوع مقاله: بیولوژی و بیوتکنولوژی دریا
دریافت: ۱۳۹۴/۵/۲۷ | پذیرش: ۱۳۹۴/۵/۲۷ | انتشار الکترونیک: ۱۳۹۴/۵/۲۷


XML   English Abstract   Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Mehdipour N, Sheijooni Fumani N, Rahnama R. Proximate and Fatty acid Composition of the Southern Caspian Sea Macroalgae. JPG. 2014; 5 (18) :63-72
URL: http://jpg.inio.ac.ir/article-1-327-fa.html

Proximate and Fatty acid Composition of the Southern Caspian Sea Macroalgae. نشریه علمی پژوهشی خلیج فارس. 1393; 5 (18) :63-72

URL: http://jpg.inio.ac.ir/article-1-327-fa.html



دوره 5، شماره 18 - ( 9-1393 ) برگشت به فهرست نسخه ها
نشریه علمی پژوهشی خلیج فارس Journal of the Persian Gulf
Persian site map - English site map - Created in 0.09 seconds with 31 queries by YEKTAWEB 4122